HVAC 4 - FastForward


ID : 20593   

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FASTFORWARD NCCER HVAC 4 PRICING:
 
  • Regular/Full Price: $3,450 (Financial aid may be available, please contact our office)

This course is the last in the series of our HVAC classes.  The increasing development of HVAC (heating and air-conditioning systems) technology causes employees to recognize the importance of continuous education and keeping up to speed with the latest equipment and skills. NCCER’s programs have been designed by highly qualified subject matter experts with this in mind. The four levels, North American Technician Excellence (NATE) recognized, present theoretical and practical skills essential to your success as an HVAC installer or technician.

The HVAC Level 4 course has eleven modules: water treatment, indoor air quality, energy conservation equipment, building management systems, system air balancing, system startup and shutdown, construction drawing and specifications, heating, and cooling system design, commercial-industrial refrigeration system, alternative and specialized heating and cooling system and fundamentals of crew leadership.

Students should have basic computer skills, basic math skills and be able to use a calculator to complete NCCER module testing and completion of homework assignments in CANVAS. Students must complete and pass all modules to be certified in NCCER HVAC 4.

 
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Class Details

17 Session(s)
Weekly - Tue

Location
Main Campus

Instructor
William Jefferson 

CEUs : 6.4

 

Notice

Please read:  Students must drop this class by December 1st to avoid a $100 cancellation fee. Please call 434.832.7607 if you have any questions or need to drop this class. 
 

Tuition:  $3,450.00


Registration Closes On
Tuesday, January 12, 2027 @ 12:00 AM

Schedule Information

Date(s) Class Days Times Location Instructor(s)
1/12/2027 - 5/4/2027 Weekly - Tue 05:30 PM - 09:30 PM Lynchburg, Main Campus  Map William Jefferson 

Other Class Offerings

HVAC 4 - FastForward

ID: 20150

08/25/26 - 12/15/26
Weekly - Tue

Call 434-832-7607 to register
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